Indulge in our Bingka Ubi, a traditional Nonya delicacy crafted from grated cassava and coconut milk, baked to perfection to achieve a springy texture with a delightful crispy crust. This naturally gluten-free cake offers a subtly sweet flavor, perfect for those who appreciate a lighter dessert.
Lead Time: 3 days before delivery date
Storage Information:
Best enjoyed on the same day of purchase
Refrigerate for next day consumption, please note that refrigeration may slightly alter the texture of the kueh, but it won't compromise their taste.
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