A minimum of 2 live stations is required as add-on side order together with buffet order.
A minimum spending of $1500 (Max of 3 Live Stations) is required for non-buffet order.
Stall setup is mandatory at $80 per station.
Hiring 1 Chef per Live Station is mandatory at $200 (4 hours). Assistant Chef at $180 (4 hours). Chicken Rice Chef (4 hours) at $220. BBQ Chef ( 4 hours) at $250.
Live stations are subjected to availability.
For placing live station order, please contact our friendly sales consultant at +65 6325 2281 or email us at Enquiry@celebox.com.sg
Please <<CLICK HERE>> for view our Terms & Conditions
